Sekolah Seniman Pangan · School of Food Artisans
Signature Programme
Idea-to-Market Training
Action-based training from idea to market-ready product
Creative Farming
Organic farming managed creatively for more value
Product Innovation
Turn commodities into winning, shelf-stable products
Gastronomy Experience
Cafés, dining & eco-tourism built on local food
Services
New cohort: I2M Product Innovation 2026
See programme →
Home › Explore Our Work › Past & Current Projects › Jailolo – Festival Teluk Jailolo
Complete
Running since 2015
Products developed
Ikan Roa Asap, Jahe Merah Bubuk, Sambal Roa, Terasi Belacang, Cabai Rica Burung, Kenari Spread, Pineapple Nutmeg Jam, Sambal Kenari, Sirup Lemon Cui
See community products →
Running since
2015
Status
Location
Regions
Maluku & Papua
Terroir
Training programme
Focus pillars
Output
9 products developed
Partner
Share
Active
Dummy Data
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Seniman Pangan
2026
The Asia Foundation
We co-design every programme with the community, the landscape and the market in mind.