Sekolah Seniman Pangan · School of Food Artisans
Signature Programme
Idea-to-Market Training
Action-based training from idea to market-ready product
Creative Farming
Organic farming managed creatively for more value
Product Innovation
Turn commodities into winning, shelf-stable products
Gastronomy Experience
Cafés, dining & eco-tourism built on local food
Services
New cohort: I2M Product Innovation 2026
See programme →
Home › Explore Our Work › Past & Current Projects › Regenerative Bioeconomy (Fiji & Samoa)
Active
Running since 2026
Countries
See community products →
Running since
2026
Status
Location
Samoa · Fiji
Regions
Pacific
Terroir
Training programme
I2M Product Innovation & Gastronomy Experience
Focus pillars
Output
Funded by
The Asia Foundation
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Seniman Pangan
We co-design every programme with the community, the landscape and the market in mind.