Sekolah Seniman Pangan · School of Food Artisans
Sekolah Seniman Pangan · School of Food Artisans
We collaborate with communities, farmers, researchers, businesses, governments, NGOs and creative partners to build sustainable bioculture-based enterprises.
Gain access to local knowledge, expertise, community networks and training programmes shaped by Indonesia’s biocultural diversity.
Collaborate
Co-design a training programme for your communities or beneficiaries.
Collaborate
Host gastro-cultural trips, thematic dining or biocultural markets.
Collaborate
Develop, fine-tune and launch community products together.
With communities
In the regions
Internationally
With young talent
Programmes for livelihoods, forests, gender and climate.
Village, regional and national programmes for local food enterprises.
Supply chains, CSR programmes and product co-creation.
Food biodiversity research, field schools and internships.
The Asia Foundation
FAO Indonesia
GIZ
CIFOR
GGGI
Bank Indonesia
KKP
Kemendes PDT
BRG
YSEALI
ANJ
IKRA
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Discover meaningful partnership opportunities that align with your vision, goals and community impact. We would be pleased to discuss the possibilities.
Tell us about your organisation and idea. Our partnership team replies within 3 working days.
